2000 Favourite French Recipes
by Auguste Escoffier
ISBN 13: 9781850516941
Format: Hardcover (884 pages) Publisher: Treasure Press Published: 14 Oct 1991
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The Complete Guide to the Art of Modern Cookery
by Auguste Escoffier,H. L. Cracknell,R. J. Kaufmann
ISBN 13: 9780434239016
Format: Hardcover (688 pages) Publisher: Butterworth-Heinemann Ltd Published: 22 Oct 1979
Illustrated Escoffier: Classic Recipes from "Le Guide Culinaire"
by Auguste Escoffier,H. L. Cracknell,R.J. Kaufmann
ISBN 13: 9781857322477
Format: Paperback (192 pages) Publisher: Mitchell Beazley Published: 30 Sep 1993
The Escoffier Cookbook: Guide to the Fine Art of French Cuisine: and Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures (International Cookbook Series)
ISBN 13: 9780517506622
Format: Hardcover (923 pages) Publisher: Crown Publications Published: 31 Dec 1975
A Guide to Modern Cookery (Cambridge Library Collection - European History)
ISBN 13: 9781108063500
Format: Paperback (902 pages) Publisher: Cambridge University Press Published: 06 Jun 2013
Escoffier: A Guide To Modern Cookery: Edition I of II
ISBN 13: 9783959401111
Format: Paperback (534 pages) Publisher: Reprint Publishing Published: 27 Oct 2015